Utensils and Equipment#19

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EQUIPMENT DAN UTENSIL
1.       Small grater
v  Fungsi :
Alat yang biasanya digunakan untuk memarut  memarut keju ada berbagai jenis bahan lainnya.
v  Material :
Satinless steel
v  Cara membersihkan :
Bersihkan dengan menggunakan larutan air dan sabun lalu bilas dengan air  bersih.
2.       Measuring cup
v  Fungsi :
Alat yang digunakan untuk menakar berbagai jenis bahan dalam skala cup yang digunakan di dalam kitchen.
v  Material :
Plastic or stainless steel
v  Cara membersihkan :
Bersihkan dengan menggunakan larutan air dan sabun lalu bilas dengan air  bersih.
3.       Scrapper


v  Fungsi :
Alat yang digunakan untuk membagi adonan roti secara manual.
v  Material :
Stainless steel or plastic
v  Cara membersihkan :
Bersihkan dengan menggunakan larutan air dan sabun lalu bilas dengan air  bersih.

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