Daily Activities trainee #3

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Assalamu'alaikum kawan-kawan

Bulan kedua saya pindah ke butcher setelah dari show kitchen dan disini saya bertemu senior baru.Perkenalan disini kurang baik karena senior yang bersama saya pendiam dan tidak terlalu berbaur apalagi untuk anak training baru.Nama saya juga sudah kurang baik karena saya terkenal bandel sehingga kesan yang didapat kurang baik.Mungkin ini juga alasannya dia tidak terlalu menyukai saya. namun disini saya kembali memperbaiki kesalahan yang pernah saya buat di show kitchen agar bisa mendapatkan perhatian yang baik sekaligus ilmu tentang butcher.

Setelah dua minggu saya lalui usaha saya berhasil untuk memperbaiki nama saya dan mulai sedikit mengambil ilmu di butcher.Saya biasa diajarkan tentang cara memotong daging agar tidak terlalu banyak membuang sisa daging dan membuat olahan seafood untuk a'la carte dan menu untuk acara besar seperti beef stew,tomyam,ayam crispy,dan macam-macam olahan sate.



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